Three Suns “An American Bistro” Restaurant and Catering features an ever-changing menu inspired by a wide range of culinary traditions. Chef and owner Sherrie Keller-Pauley’s creations range from fresh seafood offerings to her most popular item: Pecan Fried Chicken drizzled with sweet praline sauce. A solid, carefully picked wine list combined with a relaxing and comfortable atmosphere create a truly unique and often addictive experience.